Just our way of saying, Thanks
This award winning blend works magic on a variety of meats and vegetables so don’t limit its use to just brisket. This proprietary blend of herbs and spices with a hint of brown sugar will send all your creations to the Winners Table!
12 oz bottle
Made in Texas with the finest ingredients.
2 Gringos Chupacabra Collective Awards:
Ingredients: Salt, Spices, Monosodium Glutamate, Garlic, Sugar, Brown Sugar, Onion, Paprika, Chili Peppers, Bell Peppers, Butter Flavor (Corn Starch, Modified Tapioca Starch, Dextrose, Gum Arabic and Artificial Flavor), Lemon Flavor (Sugar, Concentrated Lemon Oil, Citral and Silicon Dioxide [Free Flow Agent], Tenderizer (Proteolytic Enzyme Derived from Aspergillus Flavus Oryzae and from Papaya), Citric Acid, Calcium Stearate (Free Flow Agent), Silicon Dioxide (Free Flow Agent), Propylene Glycol (to preserve freshness), TBHQ, and Citric Acid.
Adds a wonderful flavor to the food. Tried it on some beef short ribs and they turned out pretty darn tasty.