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Pigtail Meat Flipper by Big Green Egg®
This innovative tool flips everything from a rack of ribs to steaks, tenderloins or chicken.
The Pigtail’s hook and shaft are made of surgical-grade stainless steel for strength and durability and the hook will not leave marks in your meat or cause meats to bleed.
The long handle allows for turning meat without getting too close to the flame, even when cooking at high temperatures.