Killer Hogs - Steak Rub
Created specifically for open-flame grilling and smoking Steaks and Chops, this seasoning is flavorful blend of salt, pepper, herbs and spices.
If you want authentic steak house flavor, The Steak Rub is all you need.
Apply to the outside of all your steaks, chops - even chicken - before grilling or smoking.
Killer Hogs Championship BBQ Team is based in Mississippi.
Ingredients: spices, salt, dehydrated garlic, dehydrated onion, sugar, worcestershire sauce powder (dextrose, cellulose gum, mustard, malic acid), modified corn starch, natural flavor, dehydrated parsley, refined soybean oil and less than 2% tricalcium phosphate added to prevent caking.
16 oz by volume